Herbal extracts are defined as the plant-based products that are used for its medicinal or therapeutic properties, flavour, and/or scent. Botanical materials used include whole, fragmented, plant parts, etc.
Sr. no | Product / Botanical Name | Part Used | Standardised For | Enquiry |
---|---|---|---|---|
1 |
Acacia Catechu (Khair) ExtractSenegalia Catechu |
Fruit | Upto 90% Catechins by HPLC | |
2 |
Akarkara ExtractAnacyclus Pyrethrum |
Root | Hexane soluble lipid 0.20% | |
3 |
Aloe VeraAloe barbadensis |
Whole Leaf | Gel, Dry Powder 200:1 Aloin 10-50% | |
4 |
Amla ExtractEmblica officinalis |
Fruit | Upto 40% Tannin Content by TitrationUpto 30% Polyphenol Content by UV | |
5 |
Arjuna ExtractTerminalia Arjuna |
Stem Bark | 0.5% Arjunolic Acid | |
6 |
Ashwagandha ExtractWithania Somnifera |
Root | Upto 10% Withanoloids by Gravimetric | |
7 |
Bacopa ExtractBacopa Monnieri |
Dried Aerial part | Up to 50% Bacosides by HPLC | |
8 |
Bitter Melon Extract (Karela)Momordica Charantia |
Fruit | Upto 10% Bitters by Gravimetry | |
9 |
Cinnamon (Dalchini) ExtractCinnamomum zeylanicum |
Dried Stem Bark | Upto 50% Polyphenols by UV | |
10 |
Cissus (Hadjod) ExtractCissus Quandragularis |
Stem Bark | 1% to 50% 3-ketosterons by Gravimetry | |
11 |
Citrus Bioflavonoids (Orange Peel) ExtractCitrus Bioflavonoids |
Peel | Upto 50% Hesperidin by HPLC & UV | |
12 |
Cocoa ExtractTheobroma cacao |
Seed | Upto 20% Theobromine by HPLC Upto 60% Polyphenols by UV | |
13 |
Cranberry ExtractVaccinium Macrocarpon |
Fruit | 25% Anthocyanin by UV | |
14 |
Fenugreek ExtractTrigonella foenum – graecum |
Seed | Upto 90% 4-hydroxyisoleucine by HPLC Upto 50% Saponin by Gravimetric | |
15 |
Garcinia Cambogia ExtractGarcinia cambogia |
Dried Fruit Rind | Upto 70% Hydroxycitric acid Water Soluble Upto 70% Hydroxycitric acid Non-Water Soluble | |
16 |
Garlic ExtractAllium Sativum |
Roots | ||
17 |
Ginger ExtractZingiber officinale |
Rhizome | ||
18 |
Ginseng ExtractPanax ginseng |
Dried Root | Upto 80% Ginsenoside Content by UV Upto 40% Ginsenoside Content by HPLC | |
19 |
Gotukola ExtractCentella Asiatica |
Whole Plant | Upto 50% Triterpenes HPLC, Upto 50% Asiaticosides HPLC | |
20 |
Grape Seed ExtractVitis Vinifera |
Seed | Upto 95% Proanthocyanidins content | |
21 |
Green Coffee ExtractCoffee Arabica |
Seed | Upto 60% Chlorogenic by HPLC | |
22 |
Guggul ExtractCommiphora Mukul |
Dried Gum | Upto 10% Guggulsterones by HPLC | |
23 |
Mangosteen ExtractGarcinia Mangostana |
Fruit | Upto 40% Mangostin by HPLC | |
24 |
Moringa Leaf ExtractMoringa oleifera |
Leaf | Upto 40% Gycosides by Gravimetry | |
25 |
Mucuna ExtractMucuna Pruriens |
Dried Seed | Upto 60% Levodopa by HPLC | |
26 |
Pomegranate ExtractPunica Granatum |
Fruit | Upto 40% Ellagic Acid by HPLC | |
27 |
Safed MusliChlorophytum |
Root & Seed | Upto 50% Saponin by gravimetric | |
28 |
Salacia ExtractSalacia reticulata |
Root | Upto 50% Saponins by Gravimetry | |
29 |
Shatavari Extractasparagus racemosus |
Root | Upto 40% saponnins by Gravimetry | |
30 |
Shilajit ExtractShilajit Asphaltum |
Whole bituminous substance | Upto 50% Fulvic acid by Gravimetry | |
31 |
Tribulus (Gokhru) ExtractTribulus terrestris |
Dried Aerial Part | Upto 60% Steroidal Saponins | |
32 |
Tulsi ExtractOcimum Sanctum |
Leaf | Upto 2.5% Ursolic acids by HPLC | |
33 |
Vasaka ExtractAdhatoda Vasica Extract |
Leaf | 0.5% to 2% Vasicine by HPLC | |
34 |
Valerian ExtractValeriana officinalis |
Plant Root | Upto 0.8% Valerenic Acid in Powder 10% Valerenic acids thick paste by HPLC | |
35 |
Vanshlochan Extract (Bamboo Shoot )Bambusa Arundinacea |
Shoot | Upto 70% Natural silica |